Easiest Way to Prepare Ultimate Ham Egg and Swiss on Sourdough

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Before you jump to Ham Egg and Swiss on Sourdough recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.

We are very mindful that eating healthy foods can help us truly feel better in our bodies. If we eat more healthy snacks and a lesser amount of of the unhealthy ones we generally feel much better. A little bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it's tough to find healthy foods for treats between meals. You can spend hours at the supermarket searching for the right snack foods to help you feel healthy. There's nothing like one of these brilliant healthy foods when you need an energy-boosting snack food.

Just about the most popular treats is natural yogurt. Sometimes people elect to eat yogurt over a balanced lunch which is not the greatest idea. As a treat, however, yogurt is one of the best things you are able to reach for. It is a protein-rich resource of nutritious minerals and vitamins. Yogurt is often eaten to help manage the digestive system considering that it is so easily digestible by many people. Try adding some wholesome nuts to unsweetened yogurt for a healthy snack idea. It's an uncomplicated way to lessen sugar while still enjoying a delicious snack.

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We hope you got benefit from reading it, now let's go back to ham egg and swiss on sourdough recipe. You can have ham egg and swiss on sourdough using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Ham Egg and Swiss on Sourdough:

1. Take 3 slices of sourdough bread.
2. You need 6 slices of ham luncheon meat.
3. Use 2 slices of Swiss cheese.
4. Prepare 2 tablespoons of mayonnaise.
5. You need 3 of extra large eggs.
6. Take 1 tablespoon of butter.
7. Provide To taste of salt.

Steps to make Ham Egg and Swiss on Sourdough:

1. Melt the butter and cook the eggs in the butter add salt to taste. Move to a plate when done add swiss cheese on top..
2. Get the sourdough bread and toast it. Move to a plate..
3. Add ham to the skillet and heat until caramelized a bit. Add mayonnaise to two of the slices of bread. Then add the egg and cheese on top of the mayonnaise'the slices of bread..
4. Add 3 slices of ham on top of the egg and cheese. Stack the sandwich and serve. I hope you enjoy!!!!.

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